Abastecimiento Internacional, Desarrollo de Mercado y Experiencia en Alimentos Premium

Construido sobre dos décadas de experiencia en productos, hostelería y comercio

Atlantissea es la marca de distribución de Atlantis Partners United, LLC. Abastecemos, importamos y desarrollamos mariscos premium y productos alimentarios especializados en todo el mundo, llevándolos a compradores profesionales en Estados Unidos, Canadá, el Caribe y Europa.

Nuestra experiencia comenzó en 2005 con la acuicultura mediterránea y se expandió hacia el abastecimiento de mariscos premium en toda Europa.

Our journey, which began in 2005 in Mediterranean aquaculture, was built in Monaco around a gastronomic restaurant serving a discerning international clientele (private, corporate, yachting, and hospitality), while simultaneously operating between France and Germany in collaboration with international producers across a broad range of premium products. This dual operational and commercial grounding sharpened our understanding of the high-end market. Atlantissea today serves chefs, specialized distributors, and professional buyers through offices in both the United States and Europe, with an unwavering commitment to quality, traceability, and culinary consistency.

Exacting Standards at the Source

Every partner producer is selected against strict criteria: cold chain control, documented traceability, sustainability commitments, and animal welfare. Atlantissea operates in full compliance with all applicable regulations. We favor producers who integrate traditional techniques such as ikejime alongside modern approaches, including HPP for the organoleptic preservation of sensitive products and improved yield. Flavor and texture are preserved through ultra-low-temperature freezing and storage (-76°F / -60°C). Every reference is documented, verified, and aligned with the expectations of the most demanding gastronomic operators.

Controlled Execution

Our logistics infrastructure enables us to serve premium operators across the full breadth of the American market and internationally. We favor exclusivity and long-term partnership over volume and price arbitrage. Every order is supported by direct follow-up, consistent supply, and execution aligned with the operational constraints of chefs, F&B directors, and corporate buyers.

From our Miami platform, we orchestrate logistics tailored to each order, with full cold chain control for Florida and surrounding regions. For more distant destinations, a bespoke logistics solution is assessed on a case-by-case basis, based on volume and operational requirements. Our commercial model favors structured orders, long-term partnership, and exclusivity over opportunistic volume and price arbitrage.